Keto Mayonnaise — Extremely Creamy and less than 1g Total Carbs per 100g! Made with Ultra Pure MCT Oil it’s absolutely delicious and so simple to make. It takes just 5 minutes to whip up perfect results every time. Serve with Parmesan Sweet Potato chips for the perfect indulgence without the guilt!
Discover the amazing health benefits of MCT Oil
Extremely Creamy Keto Mayonnaise with less than 1g Total Carbs per 100g. Delicious and simple to make in less than 5 minutes. Perfect results every time. Serve with Parmesan Sweet Potato Chips for the perfect indulgence without the guilt!
- 2 Large Egg Yolks
- 0.50 tsp Coarse Himalayan Pink Salt (or Sea Salt)
- 1 tsp Mustard Powder (add more to taste)
- 2 tbsp FRESHLY Squeezed Lemon Juice (Do not use bottled juice because the mayonnaise won’t thicken)
- 1 tbsp Still Water
- 200 ml MojoMe Coconut MCT Oil (You can add up to 300ml)
- Drop the Egg Yolks into a narrow cylindrical beaker and sprinkle them with Salt
- Add the Mustard Powder
- Spoon in the Lemon Juice
- Pour in the Water
- Gently pour in the MCT Oil
- Use a Stick Blender to pulse the Eggs at the bottom a couple of times to combine
- Blitz for 2 Minutes until the Eggs and Oil are fully combined and the Mayonnaise becomes thick and creamy
- Scrape Mayonnaise into an air-tight jar and store in the refrigerator.
Keto Mayonnaise Recipe — Made With MCT Oil | MojoMe
The Perfect Keto Mayonnaise Recipe With Less Than 1g Total Carbs Per 100g. Delicious & Simple To Make In Less Than 5 Minutes. Perfect Results Every Time.
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